- Gérer les dossiers de pension et avantages sociaux avec précision.
- Traiter les fichiers de paie en temps opportun et avec attention.
- Excellentes compétences en communication et en organisation requises.
- – Lead strategic development and implementation in partnership with the Board.
- – Oversee financial management, budgeting, and resource development initiatives.
- – Build relationships with stakeholders, advocating for the craft sector's value.
- – Prepares and delivers nutritious meals for young persons, staff, and visitors.
- – Supervises kitchen staff, providing guidance and ensuring adherence to safety standards.
- – Maintains kitchen security, cleanliness, and compliance with food safety regulations.