- – Deliver exceptional guest service through attentive listening and problem-solving.
- – Process customer reservations efficiently while maintaining high quality standards.
- – Collaborate with team members to enhance service delivery and guest satisfaction.
- Accueillir clients et gérer les appels avec professionnalisme.
- Maîtrise du français et de l'anglais, compétences en communication.
- Gérer l'horaire des salles et coordonner les envois postaux.
- – Greet visitors and manage incoming calls and emails with professionalism.
- – Organize and maintain filing systems, ensuring accuracy and confidentiality.
- – Support administrative tasks, including document preparation and meeting logistics.