- – Recruit, train, and lead retail sales staff for match days and club events.
- – Develop and execute retail marketing strategies to drive merchandise sales.
- – Manage inventory, analyze sales performance, and optimize e-commerce strategies.
- – Operate dishwashing equipment and sanitize cookware, utensils, and kitchen tools.
- – Maintain cleanliness in kitchen, dining areas, washrooms, and storage spaces.
- – Follow sanitation protocols and assist kitchen staff with non-cooking tasks.
- – Supervise senior accounting team to ensure accuracy and timely reporting.
- – Prepare monthly financial reports for 15-20 clients while managing budgets.
- – Engage directly with clients and lead year-end audits and team mentorship.