- Post-Secondary Education
- Experience in Import/Export trade
- Strong computer proficiency (MS Office
- – Operate dishwashing equipment and sanitize cookware, utensils, and kitchen tools.
- – Maintain cleanliness in kitchen, dining areas, washrooms, and storage spaces.
- – Follow sanitation protocols and assist kitchen staff with non-cooking tasks.
- – Assist in coordinating and delivering education and child/youth programs.
- – Facilitate community engagement sessions and promote programs and events.
- – Support funding opportunities and report on program outcomes and initiatives.