- – Develop and implement personalized support plans for individuals with disabilities.
- – Build trusting relationships with individuals, families, and multidisciplinary teams.
- – Advocate for individuals' rights and facilitate access to community resources.
- – Assist with meal preparation and ensure adherence to food safety standards.
- – Maintain a clean, organized kitchen environment and manage inventory supplies.
- – Collaborate with staff and residents to provide nutritious meals daily.
- – Answer and direct phone calls, emails, and other correspondence efficiently.
- – Schedule appointments, manage calendars, and coordinate travel arrangements.
- – Maintain filing systems, assist with bookkeeping, and prepare documents accurately.