- – Answer and direct phone calls, emails, and other correspondence efficiently.
- – Schedule appointments, manage calendars, and coordinate travel arrangements.
- – Maintain filing systems, assist with bookkeeping, and prepare documents accurately.
- Bilinguisme essentiel; soutien administratif à la Commission
- Gestion des communications et des dossiers; coordination des audiences
- Maîtrise des outils bureautiques; professionnalisme et souci du détail
- – Operate dishwashing equipment and sanitize cookware, utensils, and kitchen tools.
- – Maintain cleanliness in kitchen, dining areas, washrooms, and staff spaces.
- – Follow sanitation protocols and assist kitchen staff with non-cooking tasks.