- – Provide exceptional customer service to create a premium dining experience.
- – Maintain extensive product knowledge to inform and engage guests effectively.
- – Ensure cleanliness and safety by performing daily cleaning and opening procedures.
- – Initiate contact with potential customers to source new sales opportunities.
- – Conduct discovery calls to understand customer needs and requirements effectively.
- – Maintain and grow prospect database while routing opportunities to Account Executives.
- – Create personalized guest experiences by actively listening and guiding product choices.
- – Lead shifts by providing direction, supporting teammates, and solving operational issues.
- – Manage store organization, complete cash handling, and ensure compliance with regulations.