- – Welcome guests warmly and professionally to enhance their dining experience.
- – Take and manage customer orders accurately, both in-person and by phone.
- – Operate POS system efficiently and maintain clean, organized guest areas.
- – Own full-cycle acquisition of high-potential channel partners to drive growth.
- – Forge sustainable relationships with partners, maximizing platform adoption and success.
- – Maintain CRM data integrity, delivering strategic performance reports to leadership.
- – Build respectful, supportive relationships with youth to foster growth and healing.
- – Support daily routines, including school, recreation, and life skills development.
- – Maintain a safe, structured environment while managing emotions and resolving conflicts.