

- Develop and test electronic circuits and transmitter systems.
- Select electronic components, analyze circuits, and model.
- Setup and operate test equipment to diagnose system performance.


- Develop and execute procurement strategies for dairy manufacturing and food service
- Lead, mentor, and manage the purchasing team for high performance
- Source and procure raw materials, ingredients, packaging, and food service products


- Operate and maintain stationary equipment: boilers, chillers, compressors, HVAC.
- Monitor and control systems for safe, efficient operations during shift.
- Perform routine inspections, maintenance, and repairs to ensure optimal performance.




















