- – Operate heavy equipment including backhoes, trucks, and loaders for public works.
- – Maintain equipment functionality and perform routine inspections and repairs.
- – Collaborate with supervisors to ensure efficient project completion and safety.
- – Enforce Elevator and Lifts Act through inspections and compliance assessments.
- – Review design drawings for elevators and amusement rides to ensure code compliance.
- – Conduct investigations of incidents and prepare detailed activity reports.
- – Manage kitchen operations and lead a team of culinary professionals.
- – Develop and implement menu items while ensuring food quality and consistency.
- – Coordinate with staff and suppliers to deliver exceptional guest service.