- – Provide exceptional hospitality to guests and support team members daily.
- – Manage reservations and guest inquiries via phone with professionalism.
- – Maintain a clean, organized restaurant while greeting and seating guests promptly.
- – Conduct routine metallurgical tests and prepare samples per quality standards.
- – Monitor plant performance, investigate deviations, and assist with inspections.
- – Prepare and maintain metallurgical production reports, supporting process improvements.
- – Maintain accurate financial records using QuickBooks and Sage 300.
- – Process accounts payable and receivable, ensuring timely and accurate billing.
- – Perform bank reconciliations and prepare financial documentation for reporting.