- – Develop strategies to drive sales and maximize revenue in restaurant and lounge.
- – Oversee daily operations, ensuring efficiency, inventory control, and cost management.
- – Recruit, train, and schedule staff while managing guest feedback and complaints.
- – Plan and coordinate municipal infrastructure and capital projects from start to finish.
- – Develop project scopes, budgets, schedules, and procurement requirements effectively.
- – Administer contracts, monitor performance, and maintain relationships with contractors.
- – Lead and develop Store Managers to build high-performing, accountable teams.
- – Analyze district KPIs to drive sales, profitability, and operational excellence.
- – Conduct store visits to ensure compliance, customer experience, and performance.