- – Deliver technical engineering assignments to meet specifications and quality standards.
- – Develop and maintain client relationships to enhance AMC's brand and portfolio.
- – Manage multiple consulting projects while adhering to risk management and safety policies.
- – Complete daily food preparation and follow standardized recipes and portion guidelines.
- – Maintain organized kitchen stations and restock ingredients throughout the shift.
- – Ensure compliance with food safety standards and perform sanitation duties consistently.
- – Leverage network to identify targets and conduct outreach for client introductions
- – Provide market insights and support proposal strategy for client meetings and deals
- – Maintain CRM records with contact details, next steps, and discussion summaries