

- Acquérir de nouveaux clients B2B dans la région du Grand Toronto
- Créer des plans d'affaires pour atteindre les objectifs de revenus
- Prospecter de nouvelles opportunités de vente par le réseautage


- Lead and oversee safety, environmental, and training programs for maintenance department.
- Drive proactive maintenance strategy with preventive and predictive programs.
- Optimize maintenance operations through effective supervision and CMMS utilization.


- Contribute to standardized recipes and menu offerings reflecting food trends and client needs.
- Lead daily food production, ensuring safety, quality, and presentation standards.
- Support safe food handling practices, minimize waste, and oversee inventory control.



















