Résultats de recherche


- Gestion du parc de véhicules et des biens matériels
- Supervision de l'inventaire et des expéditions
- Commande de matériel et maintenance des enregistrements


- Ensure compliance with safe working practices
- Manage engine department personnel and resources
- Supervise maintenance and technical installations


- Contribute to standardized recipes and menu offerings reflecting food trends and client needs.
- Lead daily food production, ensuring safety, quality, and presentation standards.
- Support safe food handling practices, minimize waste, and oversee inventory control.
























