- Supervise technical operations and ensure resources are operational.
- Coordinate with on-site staff and troubleshoot technical issues.
- Train new operators and evaluate performance during live events.
- – Perform outside maintenance, including hazard removal and lawn care.
- – Execute basic plumbing repairs and respond to pest issues as needed.
- – Maintain facility safety by following the Risk Management Plan effectively.
- Assist in coffee roasting process
- Maintain roasting equipment
- Manage inventory and production planning