Operations Manager Emplois
- – Supervise daily food service operations to ensure efficiency and quality.
- – Train staff in food preparation, presentation, and customer service techniques.
- – Monitor inventory levels and ensure compliance with health and safety regulations.
- Gérer la correspondance pour acquisitions et productions originales.
- Créer des fiches Produits et gérer les bases de données Bell Média.
- Assurer le soutien administratif et le suivi des opérations de programmation.
- – Lead daily restaurant operations, ensuring quality service and efficient workflows.
- – Supervise staffing, training, scheduling, and performance management for all teams.
- – Monitor financials, inventory, and compliance with food safety and workplace standards.