

- Provide care to diverse patient population in Emergency Department
- Practice within NSCN Standards of Nursing Practice
- Demonstrate expertise and leadership in nursing practice


- Architecte technique principal II pour plateforme de gestion des API
- Conception, mise en œuvre et validation des solutions techniques
- Leadership, collaboration, encadrement et expertise en sécurité


- Contribute to standardized recipes and menu offerings reflecting food trends and client needs.
- Lead daily food production, ensuring safety, quality, and presentation standards.
- Support safe food handling practices, minimize waste, and oversee inventory control.































