Emplois à Nouvelle Ecosse
- – Monitor and maintain safe operation of a 709kW CNG facility and compressors.
- – Coordinate customer gas deliveries and respond to supply requirements effectively.
- – Follow safety protocols and perform general maintenance, including snow clearing.
- – Prepare and cook complete meals or individual dishes for customers.
- – Inspect kitchen and food service areas to ensure cleanliness and safety.
- – Maintain inventory and records of food, supplies, and equipment.
- – Leads kitchen staff in food preparation, ensuring quality and safety standards.
- – Manages inventory, food costs, and purchasing to meet budgetary goals.
- – Trains team members on culinary techniques and operational procedures.