- – Take and serve orders while ensuring an exceptional guest experience.
- – Prepare and mix classic and innovative cocktails to meet customer preferences.
- – Maintain a clean, stocked, and organized bar to support efficient service.
- – Greet customers warmly and assist with inquiries to enhance guest satisfaction.
- – Process cash, credit, and debit transactions accurately while ensuring safety protocols.
- – Maintain a clean and organized checkout area to promote a positive shopping experience.
- – Measure and prepare baking ingredients for breads, pastries, and desserts.
- – Maintain cleanliness and organization of prep and baking stations daily.
- – Follow standardized recipes and ensure proper food storage and labeling.