En Emplois
- – Coordinate schedules, appointments, and personal commitments for senior leadership.
- – Manage time-sensitive errands, logistics, and transportation support as needed.
- – Handle confidential information with discretion and maintain strict privacy standards.
- – Lead daily restaurant operations, ensuring quality service and efficient workflows.
- – Supervise staffing, training, scheduling, and performance management for all teams.
- – Monitor financials, inventory, and compliance with food safety and workplace standards.
- Fournir des soins médicaux d'urgence sur les lieux et en route à l'hôpital.
- Être inscrit à l'Association des paramédics du Nouveau-Brunswick.
- Travailler en équipe, respecter la confidentialité et les horaires variables.