- Drive customer experience, team culture, and store performance.
- Lead and coach team to ensure inventory accuracy.
- Create a fun and safe environment for customers and employees.
- – Assist with meal preparation and ensure adherence to food safety standards.
- – Maintain a clean, organized kitchen environment and manage inventory supplies.
- – Collaborate with staff and residents to provide nutritious meals daily.
- – Prepare and negotiate contracts, ensuring compliance with project specifications.
- – Manage project budgets, schedules, and submit monthly progress billings.
- – Foster strong relationships with clients, subcontractors, and project stakeholders.