- – Orchestrate memorable guest experiences by anticipating needs and exceeding expectations
- – Exhibit serving essentials, including order creation, food running, and menu support
- – Graciously address guest concerns, ensuring satisfaction and a positive dining experience
- Résoudre rapidement les problèmes informatiques des utilisateurs finaux.
- Gérer l'installation, la configuration et la maintenance des systèmes TIC.
- Collaborer en équipe et fournir un mentorat technique aux collègues.
- – Greet guests warmly and manage customer inquiries with professionalism.
- – Take and process orders accurately using POS systems and handle transactions.
- – Maintain cleanliness of front-of-house areas and restock supplies as needed.