- – Assist customers with inquiries, providing friendly and efficient service.
- – Stock shelves, create displays, and maintain organized merchandise areas.
- – Operate cash register, process payments, and manage cash transactions accurately.
- – Provide exceptional hospitality to guests and support team members daily.
- – Manage reservations and guest inquiries via phone with professionalism.
- – Maintain a clean, organized restaurant while greeting and seating guests promptly.
- – Provide administrative support to Mine Operations and maintain organized records.
- – Coordinate employee schedules, attendance, and communicate with site departments.
- – Collect, verify, and enter operational data into systems and prepare reports.