- – Measure and prepare baking ingredients for various products and recipes.
- – Assist in the preparation of bannock, breads, pastries, and desserts daily.
- – Maintain cleanliness and organization of prep stations and bakery equipment.
- – Assess health needs and deliver trauma-informed interventions for participants.
- – Collaborate with interdisciplinary teams to improve housing and health outcomes.
- – Provide crisis intervention and support harm reduction and relapse prevention.