Angie's Family Restaurant Ltd
Middleton, NS
Détails de l'emploi :
The Restaurant Line Cook plays a crucial role in the kitchen, ensuring the timely preparation and presentation of high-quality dishes. This position involves working closely with other kitchen staff to maintain cleanliness, organization, and efficient workflow in a fast-paced environment.
Responsibilities
- Prepare and cook menu items according to recipes and quality standards
- Maintain cleanliness and organization of the workstation
- Ensure all food is stored and handled safely
- Collaborate with kitchen staff to meet customer demand efficiently
- Assist with inventory management and restocking supplies as needed
- Follow all health and safety regulations in the kitchen
Preferred Qualifications
- Entry-level experience in restaurant kitchen operations