Titre du poste ou emplacement

Specialist chef

KARMA FINE INDIAN CUISINE

Calgary, AB

Posté hier

Détails de l'emploi :

4 000 $ / mois
Temps plein
Niveau d`entrée

Avantages :

Congés payés

Overview
  • Education: No degree, certificate or diploma
  • Experience: 1 year to less than 2 years
  • Asset languages
  • Panjabi; Punjabi
  • Tasks
  • Estimate amount and costs of supplies and food items
  • Maintain records of food costs, consumption, sales and inventory
  • Instruct cooks in preparation, cooking, garnishing and presentation of food
  • Prepare and cook food on a regular basis, or for special guests or functions
  • Prepare and cook meals or specialty foods
  • Arrange for equipment purchases and repairs
  • Consult with clients regarding weddings, banquets and specialty functions
  • Plan menus and ensure food meets quality standards
  • Prepare dishes for customers with food allergies or intolerances
  • Supervise activities of sous-chefs, specialist chefs, chefs and cooks
  • Train staff in preparation, cooking and handling of food
  • Leading/instructing individuals
  • Supervision
  • Working groups
  • Cuisine specialties
  • East Indian
  • Transportation/travel information
  • Public transportation is available
  • Work conditions and physical capabilities
  • Fast-paced environment
  • Work under pressure
  • Tight deadlines
  • Attention to detail
  • Standing for extended periods
  • Personal suitability
  • Leadership
  • Organized
  • Team player
  • Employment terms options
  • Day
  • Financial benefits
  • Bonus
  • Other benefits
  • Other benefits
  • Paid time off (volunteering or personal days)
  • Work Term: Permanent
  • Work Language: English
  • Hours: 50 hours per week

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