Titre du poste ou emplacement

Food services manager

Cheese Boutique

Toronto, ON

Détails de l'emploi :

36,00 $ - 40,00 $ / heure
Temps plein
Expérimenté

Overview
  • Education:
  • Experience:
  • Education
  • Bachelor's degree
  • Hospitality administration/management, general
  • or equivalent experience
  • Tasks
  • Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
  • Evaluate daily operations
  • Modify food preparation methods and menu prices according to the restaurant budget
  • Monitor staff performance
  • Set staff work schedules
  • Supervise staff
  • Train staff
  • Determine type of services to be offered and implement operational procedures
  • Conduct performance reviews
  • Organize and maintain inventory
  • Ensure health and safety regulations are followed
  • Negotiate arrangements with suppliers for food and other supplies
  • Address customers' complaints or concerns
  • Provide customer service
  • Manage events
  • Supervision
  • More than 20 people
  • Employment terms options
  • Early morning
  • Government programs
  • Recognized employer
  • Employment terms options
  • Evening
  • Shift
  • Morning
  • Experience
  • 5 years or more
  • Employment terms options
  • Night
  • Day
  • Weekend
  • Job Duration: Permanent
  • Language of Work: English
  • Hours of Work: 30 to 40 hours per week