Our Baristas are passionate about coffee, customer service, and creating warm, memorable experiences for every guest. They are skilled at crafting high-quality beverages while maintaining exceptional cleanliness and efficiency in their workspace. A successful Barista thrives in a fast-paced environment, communicates clearly, and consistently delivers service with a smile.

PRIMARY DUTIES & RESPONSIBILITIES

• Create a positive guest experience through friendly, attentive service
• Prepare all coffee and espresso-based beverages to standard, including hot and cold drinks
• Maintain cleanliness and organization of the barista station and surrounding areas
• Ensure accuracy and efficiency when entering orders into the POS system
• Answer guest questions and make thoughtful recommendations on beverage options
• Respond promptly and courteously to guest requests or concerns
• Ensure guests are satisfied with their beverages and overall experience
• Monitor inventory levels for barista supplies and communicate needs proactively
• Complete all opening, closing, and side duties thoroughly and safely
• Follow all food safety and sanitation guidelines consistently
• Support the team with other duties as assigned

• Prior barista experience preferred
• High school diploma or equivalent
• Exceptional attention to detail and cleanliness
• Strong customer service skills and a genuine passion for hospitality
• Ability to stay calm and focused under pressure in a fast-paced setting
• Strong organizational and multitasking abilities
• Clear and confident verbal communication skills
• Comfortable working both independently and as part of a team

** We thank all applicants for their interest in Oliver & Bonacini Hospitality; however, only suitable candidates will be contacted to continue the application process. **

Oliver & Bonacini's Diversity Commitment

At Oliver & Bonacini Hospitality, we are committed to treating every employee with dignity and respect. We strive to be fair and just, and create working environments where our employees can be at their best.

Coming soon to downtown Toronto! Sixty-Eight redefines sophistication. Perched on the 68th floor of 40 King West, this breathtaking venue offers panoramic views of the city and beyond. The primary event space, Cirrus, provides an elegant backdrop for weddings, corporate events, galas and more, with the exclusive tenant lounge available for weekend cocktail receptions. On weekday evenings, private dining rooms with stunning CN Tower views will be open to the public, offering chef-driven cuisine and some of Toronto's most coveted private dining experiences.

What's in it for you?

• Competitive Wages
• Gratuity Sharing
• Discounted gym membership and Employee Assistance Program
• 50% Dining Discount for all O&B locations for you and up to 3 guests
• Employee Referral Program
• Training and development opportunities
• Access to Health, Dental and Visions benefits with Enhanced Mental Health Coverage
• O&B is one of Canada's largest hospitality companies with many internal career opportunities. We have restaurants, food halls, and catering teams in Alberta, Ontario, and Quebec.