Reporting to: Restaurant Manager

NOC: 65200

Terms of Employment: Full Time, Permanent Position

Job Reference # TS97

Location of Work: Portage La Prairie, Manitoba

We will provide:

• Salary: $ 15.30 – $ 17.50 per hour
• Paid vacation of 2 Weeks each year or 4% of salary
• Range of 30-40 hours/week throughout your employment period

Duties

• greet customers, guide them to their tables, inform of any specials or promotions available and ensure guests receive an excellent customer service.
• Suggest menu items, taking into account their preferences and provide clarity regarding ingredients, preparation methods and other informative responses.
• Take food and beverage orders from the customers ensuring accuracy and attention and communicate to the kitchen staff and other servers.
• suggest additional items such as appetizers, desserts, or specialty drinks to enhance the dining experience.
• deliver orders to tables efficiently, ensuring proper presentation and adherence to any specific instructions provided by the kitchen or bar staff.
• Processing payments accurately, including handling cash, credit/debit cards, or other forms of payment, and providing correct change if necessary
• Monitoring guests needs throughout their meal, refilling drinks and addressing any concerns or requests promptly.
• maintain cleanliness in the dining area, including clearing tables, resetting tables with clean tableware, and ensuring that the dining area is tidy and presentable

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