Welcome to the Wedgewood Hotel and Spa, a Relais & Chateaux property!
Located on the corner of Hornby and Robson Street, in the very heart of Vancouver's hottest shopping, entertainment, and financial district, the Wedgewood Hotel & Spa, member of the "Relais & Chateaux" collection, is a 83-room, luxury boutique property, appointed with European stylish rooms & suites, meeting spaces with the latest trending technology and the award winning "Bacchus" fine dining restaurant.
Are you ready to take the next step in your hospitality career?
We are currently looking for an experienced Bartender eager to join our team of elite hospitality professionals who redefine luxury service and guest experience on a daily basis.
Awards and achievements:
_Georgia Straight's Newspaper "Best of Vancouver" - Best Boutique Hotel & Best Fine Dining Restaurant 2021_
_Trip Advisor: Hotels in Vancouver 2022_
_Trip Advisor: Luxury Hotel in Canada 2020_
Bacchus Restaurant & Lounge: Michelin Guide Recommended Restaurant 2022
Bartender - Bacchus Restaurant & Lounge
Main Responsibilities
Prepare alcohol or non-alcohol beverages for bar and restaurant patrons
Interact with customers, take orders and serve snacks and drinks
Assess customers' needs and preferences and make recommendations
Mix ingredients to prepare cocktails
Plan and present bar menu
Check customers' identification and confirm it meets legal drinking age
Restock and replenish bar inventory and supplies
Stay guest focused and nurture an excellent guest experience
Comply with all food and beverage regulations
Create exciting new cocktails
Requirements
Proven working experience as a Bartender
Excellent knowledge of in mixing, garnishing and serving drinks
Positive attitude and excellent communication skills
Ability to keep the bar organized, stocked and clean
Relevant training certificate
Job Type: Part-time
Pay: $22.66 per hour
Benefits:
Company events
Discounted or free food
Paid time off
Schedule:
8 hour shift
Day shift
Evening shift
Night shift
Weekends as needed
Supplemental pay types:
Tips
Experience:
bartending: 2 years (required)
Licence/Certification:
Serving It Right (required)
FoodSafe (required)
Work Location: In person