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Food production manager

SAI KRISHNA FOOD SERVICES CORPORATION

Trois-Ruisseaux, NB

Posted 10 days ago

Job Details:

$48.50 / hour
Full-time
Experienced

Overview
  • Education:
  • Experience:
  • Education
  • College/CEGEP
  • Tasks
  • Develop production schedules and duty assignments to ensure proper functioning
  • Evaluate daily operations
  • Maintain an inventory of raw materials and finished products to prevent shortages
  • Plan and organize daily operations
  • Develop equipment maintenance schedules and recommend the replacement of machines
  • Direct quality control inspections
  • Hire, supervise and train or oversee training of employees in the use of new equipment or production techniques
  • Organize and maintain inventory
  • Plan and implement changes to machinery and equipment, production systems and methods of work
  • Plan and manage the establishment of departmental budget
  • Experience
  • 3 years to less than 5 years
  • Job Duration: Permanent
  • Language of Work: English
  • Hours of Work: 37.5 hours per week

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