- Baccalauréat ou maîtrise en physiothérapie; membre en règle du Collège.
- Coordination et prestation de soins de qualité aux patients et familles.
- Connaissance des services communautaires et capacité à travailler en équipe.
- – Assist with meal preparation and ensure adherence to food safety standards.
- – Maintain a clean, organized kitchen environment and manage inventory supplies.
- – Collaborate with staff and residents to provide nutritious meals daily.
- – Leads design and governance of taxonomies and metadata for AI training assets.
- – Manages Intellectual Property records, ensuring compliance and documentation accuracy.
- – Optimizes content discoverability by auditing systems and establishing knowledge protocols.