Résultats de recherche
- – Operate line equipment and perform in-process quality checks for production accuracy.
- – Maintain inventory accuracy by recording moves and reconciling discrepancies promptly.
- – Uphold GMP and safety standards while ensuring a clean and organized work area.
- Baccalauréat en nutrition et membre de l'Association des diététistes.
- Coordination des soins alimentaires pour patients et familles.
- Excellentes compétences en travail d'équipe et respect de la confidentialité.
- – Maintain and update standard operating procedures and operational manuals.
- – Prepare and analyze retail performance reports to identify trends and gaps.
- – Coordinate cross-functional projects, ensuring clear communication and timelines.