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- – Complete daily food preparation and follow standardized recipes and portion guidelines.
- – Maintain organized kitchen stations and restock ingredients throughout the shift.
- – Ensure compliance with food safety standards and perform sanitation duties consistently.
- – Welcome guests and set a calming tone for their wellness experience.
- – Guide guests through the ONE8T process, ensuring safety and satisfaction.
- – Maintain suite cleanliness and functionality, resetting between sessions efficiently.
- – Facilitate structured curriculum and process groups for client engagement.
- – Conduct individual counselling sessions to support recovery and skill development.
- – Maintain accurate clinical records and report statistics on client activities.