Service �� La Client��Le Emplois


- Compiler, analyser et coordonner des informations complexes
- Créer des solutions de facturation personnalisées
- Assurer la conformité aux exigences contractuelles


- Manage retail store team for high performance
- Customer-focused approach to drive sales
- Analyze data for business opportunities and solutions


- Contribute to standardized recipes and menu offerings reflecting food trends and client needs.
- Lead daily food production, ensuring safety, quality, and presentation standards.
- Support safe food handling practices, minimize waste, and oversee inventory control.





















