- – Conduct routine quality checks and inspections of raw and finished lobster products.
- – Monitor compliance with food safety standards and report deviations to management.
- – Document inspection results and maintain accurate records of quality control activities.
- Diplôme en technologie médicale d'urgence et permis TUM requis.
- Soins et transport de patients non urgents, respect de la confidentialité.
- Maîtrise des langues officielles et capacité à travailler en équipe.
- – Lead complex electrical design projects from feasibility to implementation.
- – Mentor junior engineers, fostering professional development and innovation.
- – Oversee technical reports, design drawings, and ensure adherence to standards.