Restaurant and Food Service Manager

Chuck's Roadhouse - 5 emplois

Barrie, ON

Posté aujourd'hui

Détails de l'emploi :

Temps plein

Gestion

JOB DESCRIPTION

A Restaurant Manager provides Leadership at restaurant level and supports the management team as well as the hourly team. You will help to develop, direct, and supervise hourly Team Members, while also making great strides in your own professional development!

What you will do:

Analyze budget to boost and maintain the restaurant's profits
Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning
supplies
Evaluate daily operations
Modify food preparation methods and menu prices according to the restaurant budget
Monitor revenues to determine labour cost
Monitor staff performance
Plan and organize daily operations
Recruit staff
Set staff work schedules
Supervise more than 20 people
Train staff
Determine type of services to be offered and implement operational procedures
Balance cash and complete balance sheets, cash reports and related forms
Conduct performance reviews
Ensure health and safety regulations are followed
Negotiate arrangements with suppliers for food and other supplies
Negotiate with clients for catering or use of facilities
Participate in marketing plans and implementation
Address customers complaints or concerns
Provide customer service
Manage events

Perks of the Job:

Great pay
Flexible Schedules
Growth Opportunities

A Restaurant Manager is responsible for serving our guests with unparalleled hospitality to create unforgettable guest and team member experiences every day! If this sounds like you, please apply today!

Underrepresented Canadian Employees

Chuck's Roadhouse encourages applicants from underrepresented groups including indigenous persons, vulnerable youth, persons with disability, newcomers and asylum seekers with valid work permits to apply for positions in our company.

Additional information

Security and safety

Criminal record check
Reference required

Transportation/travel information

Valid driver's license
Willing to travel

Work conditions and physical capabilities

Fast-paced environment
Work under pressure
Tight deadlines
Attention to detail
Large workload

Personal suitability

Accurate
Client focus
Dependability
Efficient interpersonal skills
Excellent oral communication
Organized
Reliability
Team player

REQUIREMENTS

Accounting software
Electronic cash register
MS Access
MS Excel
MS Office
MS Outlook
MS PowerPoint
MS Windows
MS Word
Point of sale system
Spreadsheet
Smart Serve

ABOUT THE COMPANY

SINCE 2015, CHUCK'S ROADHOUSE BAR AND GRILL HAS BEEN A BEACON TO ROAD TRAVELLERS EVERYWHERE. TAKING THE INNOVATIVE HIGHWAY WHERE DINING EXPERIENCE IS SHIFTED FULL THROTTLE AND PLACING YOU, THE GUEST, #1 ON THE PEDESTAL. A COMFORTABLE REST STOP WHERE MEALS FILL YOUR TANK WITHOUT BREAKING THE BANK. AND, DRIVING CUSTOMER SERVICE THAT EXTRA MILE, LEAVING YOU WONDERING WHY YOU WOULD TRAVEL ANYWHERE ELSE.

CHUCK'S ROADHOUSE BAR AND GRILL IS THE PERFECT PLACE TO BRING THE KIDS OR A NICE FAMILY DINNER, PURPOSELY CATERED TO MAKE EVERYONE FEEL THAT ‘AT HOME' ATMOSPHERE WHILE DINING OUT. AAA STEAKS, BUTTERY LOBSTER TAILS, PRIME RIB BURGERS STARTING AT $6 AND MANY MORE FEATURE MENU ITEMS ARE JUST ONE OF THE REASONS OUR COMMUNITIES VISIT TIME AND TIME AGAIN. EVERY CHUCK'S LOCATION IS ALSO EQUIPPED WITH LARGE SCREEN TELEVISION DISPLAYS TO GIVE YOU FULL VIEW OF YOUR FAVOURITE SPORTS WHILE ENJOYING AN ICE COLD BEVERAGE OR SOME OF OUR ½ PRICE APPS AFTER 9PM. IT'S NO WONDER WE'RE ONE OF CANADA'S FASTEST GROWING FRANCHISES.

WE LOOK FORWARD TO HAVING YOU VISIT US FOR A MEAL AND CAN'T WAIT TO SERVE YOU FOOD THE WAY IT OUGHT TO BE, PRICED THE WAY IT USED TO BE.

#Hospitality and Food Service carrières

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Foire aux questions

What are the main responsibilities of the Restaurant Manager position at Chuck's Roadhouse in Barrie, ON?

The role involves leading and supervising the restaurant team, developing budgets, monitoring labor and food costs, planning daily operations, recruiting and training staff, ensuring health and safety regulations, handling customer concerns, and managing events and supplier negotiations.

What opportunities for growth and scheduling flexibility does this role offer?

Perks of the job include great pay, flexible schedules, and growth opportunities.

What kind of team size does the Restaurant Manager supervise?

The role involves supervising more than 20 people and training staff.

What tools or software should a candidate be familiar with for this position?

Candidates should have experience with accounting software, electronic cash registers, MS Office (Word, Excel, Outlook, PowerPoint), MS Access, MS Windows, Point of Sale systems, and related spreadsheets.

Where is this Restaurant Manager role located and what is the work setting?

This position is based in Barrie, ON, and is a full-time, on-site role at Chuck's Roadhouse.

What compliance or screening may be required for this job?

The role requires a criminal record check and references.

What types of duties involve customer and community interactions?

The Manager addresses customer complaints, provides customer service, negotiates with clients for catering or facility use, participates in marketing plans, and manages events.