Cashier/Line Cook

At Pastable, we're passionate about great food and even better experiences. Our team is the heart of everything we do — we work hard, support each other, and take pride in serving our customers with warmth and consistency. If you thrive in a lively, team-oriented environment where no two days are exactly the same, you'll feel right at home here.

The Role

We're looking for a reliable and motivated Cashier / Line Cook to join our crew. This is a dynamic, hands-on position where you'll split your time between the front counter and the kitchen — helping customers, cooking to order, and keeping operations running smoothly from both sides of the pass.

Responsibilities

• Greet and serve customers promptly, ensuring orders are fulfilled within 15–20 minutes

• Prepare and cook menu items on the line according to Pastable's recipes and quality standards

• Perform daily inventory checks to set the team up for a smooth shift

• Complete prep work at the start of each shift

• Maintain a clean and organized kitchen and dining area during downtime, including dishwashing and sanitizing cooking surfaces

• Uphold company standards for customer service, food quality, and health & safety

• Communicate any quality, safety, or policy concerns to management in a timely manner

What We're Looking For

• Friendly, dependable, and a team player

• Comfortable multitasking in a fast-paced environment

• Good availability for part-time shifts including evenings and/or weekends

• Current food handler certification, or willingness to obtain one before starting

• Previous restaurant, line cooking, or customer service experience is a plus — but not required