Mr. Rib's Family Restaurant
Saskatoon, SK
Détails de l'emploi :
- Plan, organize, direct, control, and evaluate the operations of the restaurant daily.
- Work with the Management Team to determine and implement operational procedures.
- Conceptualize and run promotional campaigns to improve sales.
- Recruit and interview staff, as well as set staff work schedules.
- Oversee staff training and monitor staff performance.
- Control inventory and monitor revenues.
- Resolve customer complaints and ensure that health and safety regulations are followed.
- Work with clients to take and arrange reservations and group business.
- Liaise with the rest of the Management Team and react to restaurant opportunities.
Job Details:
- Number of positions: 1
- Full-time-Permanent: 40 hours per week
- Young applicants will be preferred.
- Education: No degree required
- Experience: 2 to 3 years of relevant industry experience
Salary: $33.60/ Hour
Benefits:
- Overtime Pay (1.5 times of hourly wage after 40 hours of working in a week)
- Vacation Pay as per Saskatchewan Standards (3 weeks or 5.77% of vacation pay)