Popeyes Louisiana Chicken - Saisethsons Hospitality Group Inc

As a team member at Popeyes, your top priority is guest satisfaction!

We are currently hiring Full-time Production Team Member.

As part of our team we offer you:

• Hospitality & Leadership Professional Training & Development Programs.
• Management Development Program for an Expedited Career Advancement and Growth.
• Flexible working hours.
• Free and discounted products.

What to expect in your role as a cook/batter fry station lead:

• Prepares food in the kitchen as well as packages food and drink products
• Responsible for maintaining the cleanliness of the restaurant, including kitchen, dining room, restroom & exterior.
• Maintains health and safety standards in work areas
• Demonstrate knowledge of the brand and menu items
• Check food quality and food temperature throughout the day to ensure the food is fresh and safe to serve
• Unloads and stocks inventory items as needed
• Clean and maintain equipment on daily basis
• Consistently handle product preparation
• Consistently kneel and follow proper lifting procedures
• Consistently push to open and close door to store and storage shed as well as cooler and freezers
• Prompt and regular attendance on assigned shifts
• Acts with integrity and honesty, and promotes the culture of Popeyes as well as our company Saisethsons Hospitality Group