Position: Senior Engineer Reports to: Director, Projects

We are looking for a Senior Engineer to join our Projects team! The Senior Engineer will play a key role in managing key projects and improving our food manufacturing processes within our facilities. The ideal candidate will have a strong background in engineering within the food industry, with a proven ability to implement process improvements and drive operational excellence.

Opportunities

In this role, you will work closely with cross-functional teams to oversee the development process, and ensure that project objectives are met. You will not only contribute to the innovative solutions and improvements in processes, but also play a significant role in establishing SOP's, SSOP's, and process flows.

Requirements

Here is who you are…

Drive & motivation

• You are willing to roll up your sleeves and get the job done
• You are passionate about process optimization and want to join a company that will allow you to apply your knowledge and skills in a meaningful way
• You enjoy facing unexpected and even intractable problems
• You are persistent—willing to pursue elusive solutions
• You enjoy sharing your knowledge and partner with various stakeholders working in a cross-functional environment

Character & Abilities

• You are organized and pay extra attention to details
• You can make sound and safe judgement
• You are willing to shift priorities and tasks when necessary to drive the project forward
• You are flexible in responding to challenges as changes occur
• You are mechanically inclined and are a resourceful problem solver
• You can demonstrate independent judgment in the realistic planning, prioritization, and execution of projects, assignments, and communications

Knowledge & Skills

• You have proven experience in manufacturing process optimization, preferably in the food production or bakery industry
• You have excellent project management skills, with a track record of successfully implementing process changes and equipment upgrades
• You are exceptional at problem-solving and have a data-driven mindset
• You're a strong communicator and collaborator, with the ability to work effectively across multiple departments

Experience

• You have 5-7+ years of relevant industry experience, preferably in food manufacturing
• Bachelor's degree in Chemical Engineering, Food Engineering, Mechanical Engineering, or a related field
• Strong knowledge of food manufacturing processes, equipment, and quality standards
• Proven experience with process optimization, data analysis, and project management
  

Responsibilites

• Become completely familiar with the equipment and the processes of our facilities and find solutions to bottlenecks, and inefficiencies.
• Work with the Director, Projects and plant managers to identify problem equipment for change or upgrade.
• Lead and/or participate in projects related to process improvements, equipment upgrades, and new product introductions. Develop project plans, timelines, and budgets, and ensure timely and successful project execution.
• Manage the documentation process for projects, ensuring all necessary materials are accurately produced and maintained for future reference and compliance.
• Provide training and technical support to plants to ensure that our bakeries align with the most optimal process flow and equipment plans

• Monitor key performance indicators (KPIs) related to production efficiency, product quality, and process reliability, and make data-driven recommendations for improvement.
• Monitor the above systems to detect and correct inefficiencies before they escalate
• Work closely with the maintenance teams to identify and address recurring equipment issues that cause delays
• Optimize machine settings, calibrations, and preventive maintenance schedules to ensure consistent, efficient operation and reduce unexpected downtimes.
• Lead regular meetings with key stakeholders to review performance, discuss challenges, and develop action plans for improvement.

OTHER …

• May on occasion work evenings and weekends to accommodate production testing

Benefits

We offer our team members many benefits to help them achieve their goals and support our company culture:

• Opportunities for career growth and development
• Competitive Healthcare Benefits Package
• Performance Bonus and RRSP Matching
• Free delicious and healthy bread
• Fitness incentive fund to help you thrive
• Friendly and supportive work environment and an ambitious team
• Discounts at our retail store with a great selection of healthy organic products
• Company social events focused around health, great tasting food and getting together as a team

Salary - $85,000 - $105,000

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