Busy local steakhouse looking for both Full and Part time Line Cooks for immediate position.

Competitive wages, tip share, staff meal program, ease of schedule and a great culture are just some of the benefits to coming on board at Chop!

Why join our team?

• Because some jobs are boring. This one isn't.
• You'll make new friends and have fun at work.
• We operate Restaurants, Hotels and Mountain resorts in 8 Canadian provinces and in the US and UK. Feel like travel, anyone?
• Learn new skills and have opportunities for advancement with amazing mentors.
• Ever been part of a new restaurant opening team? Fun. Sleep. Repeat.
• A potential for over $1500 in Scholarships for Culinary School.
• We're growing, and we want you to come with us.

What's our recipe?

• Our line cooks work together to create outstanding dishes and experiences. We're full of speed and energy.
• We embrace both technology and tradition. In our kitchens you will use the best and most advanced tools along with the tried and the true.
• We care about guest safety; conscientious food handling is the beginning and the end.

What you bring to our table:

• You love the rush of a busy service.
• Passionate about food and teamwork.
• Excitement to grow and be challenged.
• The understanding that teams are built on respectful communication.
• A commitment to safe food handling.
• A track record of care in your previous culinary role.