Halifax Tower Hotel /Comfort Hotel
Beechville, NS
Publié il y a 30+ jours
Détails de l'emploi :
28,85 $ / heure
Temps plein
Expérimenté
Overview
- Education: Secondary (high) school graduation certificate
- Experience: 5 years or more Work setting
- Restaurant
- Hotel, motel, resort Tasks
- Co-ordinate special events
- Determine the size of food portions and costs
- Plan menus and estimate food requirements for their realization
- Requisition food and kitchen supplies
- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Inspect kitchens and food service areas
- Train staff in preparation, cooking and handling of food
- Order supplies and equipment
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Recruit and hire staff
- Organize buffets and banquets
- Manage kitchen operations Certificates, licences, memberships, and courses
- Cook Red Seal Certificate Security and safety
- Criminal record check Work conditions and physical capabilities
- Attention to detail
- Fast-paced environment
- Physically demanding
- Repetitive tasks
- Standing for extended periods
- Work under pressure Personal suitability
- Client focus
- Dependability
- Excellent oral communication
- Flexibility
- Initiative
- Judgement
- Organized
- Reliability
- Team player
- Time management Employment terms options
- Early morning
- Evening
- Shift
- Morning Employment terms options
- Night
- Day
- Weekend
- Work Term: Permanent
- Work Language: English
- Hours: 40 hours per week
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