Cook, ethnic foods

SOUTHERN SPICES CORPORATION - 2 emplois

Publié il y a 10 jours

31,50 $ / heure

Temps plein

Niveau d`entrée

Overview

Job Duration: Permanent
Language of Work: English
Hours of Work: 30 to 40 hours per week
Education:
Experience:
Secondary (high) school graduation certificate
Restaurant
Requisition food and kitchen supplies
Prepare and cook complete meals or individual dishes and foods
Prepare dishes for customers with food allergies or intolerances
Inspect kitchens and food service areas
Train staff in preparation, cooking and handling of food
Order supplies and equipment
Supervise kitchen staff and helpers
Maintain inventory and records of food, supplies and equipment
Clean kitchen and work areas
Manage kitchen operations
South Indian
East Indian
Attention to detail
Fast-paced environment
Standing for extended periods
Work under pressure
Client focus
Flexibility
Reliability
Are you available to start on the date listed in the job posting?
Do you have experience working in this field?
Do you meet the language requirements listed in the job posting for the position (English or French)?
Evening
1 year to less than 2 years
Morning
Day
Weekend
Free parking available
Supports social and labour market integration of newcomers and/or refugees (for example: facilitating access to community resources, language training, skills training, etc.)
Offers on-the-job training tailored to youth
Offers mentorship, coaching and/or networking opportunities for youth
Offers mentorship, coaching and/or networking opportunities for Veterans
Offers mentorship, coaching and/or networking opportunities for Indigenous workers

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