Seafood 2000 Ltd.
Georgetown, PE
Détails de l'emploi :
- Education: No degree, certificate or diploma
- Experience: Experience an asset Work site environment
- Noisy
- Odours
- Cold/refrigerated
- Wet/damp Tasks
- Cut, clean and trim fish or seafood prior to marketing or further processing
- Transport fish and shellfish to work area
- Check products and packaging for defects and to ensure conformance to company standards and perform corrective machine adjustments as required
- Disjoint and remove meat from lobsters or other crustaceans preparatory to canning or further processing
- Record production information
- Weigh fish or shellfish, record weight and pack fish in ice
- Clean machines and immediate work areas
- Sort fish according to species, weight and destination Work conditions and physical capabilities
- Repetitive tasks
- Attention to detail
- Hand-eye co-ordination
- Standing for extended periods Personal suitability
- Reliability Screening questions
- Are you available for shift or on-call work?
- Are you available to start on the date listed in the job posting?
- Are you currently a student?
- Do you have experience working in this field? Employment terms options
- Early morning
- Evening
- Morning
- Night Employment terms options
- Day
- Overtime required
- Overtime available Financial benefits
- Bonus Other benefits
- Parking available Support for newcomers and refugees
- Supports social and labour market integration of newcomers and/or refugees (for example: facilitating access to community resources, language training, skills training, etc.)
- Recruits newcomers and/or refugees who were displaced by a conflict or a natural disaster (for example: Ukraine, Afghanistan, etc.)
- Work Term: Seasonal
- Work Language: English or French
- Hours: 30 to 55 hours per week