Titre du poste ou emplacement

Specialty foods chef

MADURAI KITCHEN

Calgary, AB

Posté hier

Détails de l'emploi :

38,00 $ - 46,15 $ / heure
Temps plein
Expérimenté

Overview
  • Education: Secondary (high) school graduation certificate
  • Experience: 3 years to less than 5 years
  • Work setting
  • Restaurant
  • Urban area
  • Tasks
  • Maintain records of food costs, consumption, sales and inventory
  • Instruct cooks in preparation, cooking, garnishing and presentation of food
  • Supervise cooks and other kitchen staff
  • Prepare and cook food on a regular basis, or for special guests or functions
  • Prepare and cook meals or specialty foods
  • Requisition food and kitchen supplies
  • Plan menus and ensure food meets quality standards
  • Supervision
  • 3-4 people
  • 5-10 people
  • Certificates, licences, memberships, and courses
  • Cook Trade Certification
  • Cuisine specialties
  • South Indian
  • Work conditions and physical capabilities
  • Fast-paced environment
  • Work under pressure
  • Tight deadlines
  • Attention to detail
  • Standing for extended periods
  • Personal suitability
  • Leadership
  • Organized
  • Reliability
  • Team player
  • Screening questions
  • Do you have experience working in this field?
  • Employment terms options
  • Evening
  • Employment terms options
  • Day
  • Weekend
  • Other benefits
  • Other benefits
  • Work Term: Permanent
  • Work Language: English
  • Hours: 40 hours per week

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