Titre du poste ou emplacement

Cafeteria supervisor

Ramada Florenceville

Florenceville-Bristol, NB

Publié il y a 10 jours

Détails de l'emploi :

18,00 $ - 20,00 $ / heure
Temps plein
Expérimenté

Overview
  • Education:
  • Experience:
  • Education
  • Other trades certificate or diploma
  • or equivalent experience
  • Work setting
  • Cafeteria
  • Tasks
  • Establish methods to meet work schedules
  • Requisition food and kitchen supplies
  • Supervise and co-ordinate activities of staff who prepare and portion food
  • Train staff in job duties, sanitation and safety procedures
  • Estimate ingredient and supplies required for meal preparation
  • Ensure that food and service meet quality control standards
  • Address customers' complaints or concerns
  • Maintain records of stock, repairs, sales and wastage
  • Prepare and submit reports
  • Prepare food order summaries for chef
  • Must have knowledge of the establishment's culinary genres
  • Supervise and check assembly of trays
  • Supervise and check delivery of food trolleys
  • Establish work schedules
  • Supervision
  • Food service counter attendants and food preparers
  • Certificates, licences, memberships, and courses
  • First Aid Certificate
  • Workplace Hazardous Materials Information System (WHMIS) Certificate
  • Food Safety Certificate
  • Safe Food Handling certificate
  • Security and safety
  • Criminal record check
  • Work conditions and physical capabilities
  • Fast-paced environment
  • Attention to detail
  • Personal suitability
  • Client focus
  • Excellent oral communication
  • Flexibility
  • Team player
  • Initiative
  • Dependability
  • Screening questions
  • Do you have experience working in this field?
  • Do you have the required certifications listed in the job posting?
  • Employment terms options
  • Early morning
  • Morning
  • Experience
  • Experience an asset
  • Employment terms options
  • Day
  • Job Duration: Permanent
  • Language of Work: English
  • Hours of Work: 30 to 44 hours per week

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