Florence Meats
Oakville, ON
Fermé
Détails de l'emploi :
- Education:
- Experience: Education
- Secondary (high) school graduation certificate Work setting
- Butcher shop
- Meat processing and/or packing plant/establishment Tasks
- Clean meats to prepare for processing or cutting
- Cut carcasses, sides and quarters
- Prepare special cuts of meat ordered by customers
- Cut, trim and prepare standard cuts of meat
- Wrap and package prepared meats
- Remove bones from meat
- Weigh meats for sale
- Cut poultry into parts
- Price meat products
- Sell meats to customers
- Grind meats
- Train meat cutters
- Slice cooked meats
- Prepare special displays of meats, poultry and fish products
- Shape, lace and tie roasts, other meats, poultry and seafood
- Prepare special orders Equipment and machinery experience
- Band saw
- Manual cutting utensil
- Power grinder
- Slicing machine Screening questions
- Are you currently a student?
- Do you have experience working in this field?
- Do you meet the language requirements listed in the job posting for the position (English or French)? Experience
- 2 years to less than 3 years Financial benefits
- Bonus Other benefits
- Free parking available Support for newcomers and refugees
- Supports newcomers and/or refugees with foreign credential recognition Support for Indigenous people
- Provides cultural competency training and/or awareness training to all employees to create a welcoming work environment for Indigenous workers
- Job Duration: Permanent
- Language of Work: English
- Hours of Work: 30 to 42.5 hours per week