SILVER SPOON TAKE OUT & CATERING ERIN MILLS
Mississauga, ON
Publié il y a 30 jours
Détails de l'emploi :
36,06 $ / heure
Temps plein
Expérimenté
Overview
- Education: Secondary (high) school graduation certificate
- Experience: 2 years to less than 3 years Tasks
- Determine the size of food portions and costs
- Plan menus and estimate food requirements for their realization
- Requisition food and kitchen supplies
- Prepare and cook complete meals or individual dishes and foods
- Inspect kitchens and food service areas
- Order supplies and equipment
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas Cuisine specialties
- South Indian
- East Indian
- Halal Personal suitability
- Dependability
- Flexibility
- Initiative
- Judgement
- Organized
- Reliability
- Team player
- Time management Employment terms options
- Overtime available
- Work Term: Permanent
- Work Language: English
- Hours: 35 to 40 hours per week
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